New England Family Health Center
Weston, MA 02493
(781) 237-8505

Dr. Barry Taylor

Doctor of Naturopathic Medicine

Miso Tahini Sauce

This is a great sauce for brown rice, and other grains as well as vegetables, fish and chicken. It’s easy to make and will stay in your refrigerator up to three weeks. 4 cloves garlic, minced Toasted sesame oil, enough to coat pan Kombu (about a 3″piece) 4 cups water 4″ section of grated gingerRead More


Sesame Soy Dressing

This full flavored Asian-Styled dressing is very versatile. Double or triple the recipe and store in the refrigerator for weeks. Toss it with salad greens, Asian noodles. Blanched vegetables, chicken breasts or fish. 2 Tbs toasted sesame oil 1 Tbs brown rice vinegar 1 Tbs low sodium soy sauce 1 Tbs toasted sesame seeds ToastRead More


Ginger Carrot Soup

Simply prepared and brightly flavored, this smooth and spicy soup is good hot or cold. The choice of juice can make a difference in the flavor of the soup. I use Organic Apple Juice when I make the soup. But you can also use orange juice or an apple apricot juice. Which version tastes bestRead More


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